
Nylon Khaman Steamer
Khaman is a food item which can be perfectly made with the use of Nylon Khaman Steamer. Khaman is produced with freshly ground channa daal or channa flour that has been soaked in water to form a soft, thick paste with a cake-batter consistency. The dough is then cooked until it has a spongy bread texture. Some of the primary components used in making Khaman include gramme flour, semolina, lemon juice, and curd. Inside the Nylon Khaman Steamer, the snack can be cooked.
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